Are you aware that you can actually freeze eggs? If not, this is the time for us to reveal this secret to you. You can keep the eggs longer if you freeze them. They will have the similar taste to the one when they are thawed. Therefore, the next time you see eggs on sale, grab as much as you can. And you can use them when you need them later.
How to Freeze Eggs
Take an ice cube tray and crack the eggs in it. Then, put the tray into the freezer. Let it stay there until the eggs become frozen solid ( about 2 hours). When they are frozen, remove them from the tray. In case they are stuck, put them in warm water for 45 seconds and they will instantly pop out.
Store them in a freezer safe bag and you can keep them for up to 12 months. When you need them, take out from the freezer and let them stay at a room temperature.
Then, you can use them in any recipe, such as breading chicken, baking, scrambled eggs, or French toast. However, in case you want to cook meals that need only egg yolks or whites, freeze them separately.
There are numerous other things you can freeze:
Homemade Stock – Store 2 tbsp. of stock and use it when you need it for making a sauce or reheating leftovers.
Coffee – You can get an even stronger iced coffee if you freeze coffee in the ice cube tray and then just add the cubes to your cup.
Milk and Buttermilk – If you have milk leftover or buttermilk, and you don’t want them to spoil, you should store them in the freezer. Therefore, you will always have them by your side when you need it.
Lemon Juice – You can also freeze lemon juice in the tray. And have a cube of lemon juice whenever you need it.
Fresh Herbs in Olive Oil – If you want to hold the flavor of the herbs and use them during all seasons. You need to store them in ice cube trays and add some olive oil.
Grated Ginger – Buy fresh ginger and peel it. Then, you should grate it and put it into the ice cube trays in order to have ready spice for each dish at any time.
Source: healthmagazine365.com
